What does a mountain taste like?
Across Granada and the pueblos of the Sierra Nevada, tapas tell stories plate by plate.
The Most Expensive Ham in the World
Few foods embody Spain’s soul as completely as its hams, and nowhere is that passion more intense than in Andalusia. From the wind-scoured oak pastures of Extremadura’s borderl
Don’t ask A.I about Paella
Paella is globally recognised as one of Spain’s culinary icons, but its true authentic form, Paella Valenciana, originates from the Valencia region and is distinct from the s